Vitamins C, and E – What Good Are They?
With the latest news from JAMA that neither vitamin C or E reduce the risk of prostate or total cancer in men, everyone is now asking, ‘what good are they then’?
“vitamins E and C are important as part of our antioxidant defenses, even if we have not yet documented specific preventive effects.” – Dr. Weill
According to WebMD, vitamin C is great for fighting against:
- cardiovascular disease,
- eye disease,
- immune system deficiencies,
- prenatal health problems, and even
- skin wrinkling.
With vitamin E, early lab studies are promising, but studies have been disappointing. The only established benefits are for people who have an actual deficiency, something rare for most of us, unless you have certain diseases like cystic fibrosis or digestive problems, or you’re on a very low-fat diet.
Fortunately, most people get enough vitamin E from:
- Eggs
- Fortified cereals and other foods
- Green leafy vegetables like spinach
- Nuts, and
- Vegetable oils
This latest study confirms the notion that ‘there is no magic pill’. The healthiest plan includes one with plenty of fruits and vegetables.























These vitamins are good but if you take too many supplements (especially with vitamin e) they can become toxic. A healthy and balanced diet should already be high in vitamin c and e so taking supplements to try and improve your health isn’t necessary. If you take a multivitamin additional supplements are usually a waste of money.